Market Research & Feasibility Studies
The size of the total Indian Food Services market (organized and unorganized) is INR 3,09,110 crore (USD 48 Bn) in 2016 and is projected to grow at a CAGR of 10% to reach INR 4,98,130 crore (USD 77 Bn) by 2021. The market can be broken down into three broad segments: unorganized, organized standalone and chain. Our focus is on the organized standalone and chain segments that further breaks down to the various formats such as Café, Quick Service Restaurants (QSR), Frozen Desserts/Ice-Cream (FD/IC), Affordable Casual Dining Restaurants (ACDR), Premium Casual Dining Restaurants (PCDR), Fine Dining Restaurants (FDR) and Pubs, Bar Café & Lounges (PBCL).
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This post is to confirm that Pablo Arani Ray is no longer part of Valiant Hospitality (a unit of Valiant Foods LLP) in any capacity effective from 8th February 2018. Kindly direct any existing work or future work related queries to firstname.lastname@example.org Regards,...
Valiant Hospitality is proud to announce that Anirudh Arora will be joining the Valiant Hospitality Advisory Board. We're thrilled to make this announcement. His thought leadership, attention to detail and recipe innovation will be a tremendous asset to guiding the...